Eugene

UO Provost asks for feedback on tuition increase

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University of Oregon Provost Jayanth Banavar sent out an email to the entire UO community asking for feedback on the proposed tuition increase for the 2018-19 academic year. The proposed increase is $6 dollars per credit, or $240 per year, for in-state students and $18 per credit, or $810 per ...
The post UO Provost asks for feedback on tuition increase appeared first on Emerald Media.

Administrators aim to improve communication with students through office hours, but few students attend

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Last Thursday, University of Oregon administrator Justine Carpenter sat in an empty boardroom waiting for students to arrive to her scheduled office hours. No students came.   The UO administration is now offering office hours in an effort to improve communication with students through discussions this term. Every Wednesday and ...
The post Administrators aim to improve communication with students through office hours, but few students attend appeared first on Emerald Media.

We’ve Waited For What Seems Like A Very Long Time For The Start.

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Storm Drain

With all of the dry weather we had this summer it would seem that we should be way under normal for precipitation that fell during the water year October 2016 to September 2017. Is that true or not? I'll explain.

Recruiting Update: Greatwood and Aiken on the Move at Home

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Oregon’s youth in the trenches could be getting a quick bolster from a crop of in-state talent as Steve Greatwood and Ron Aiken are finding the lumber among the Portland pines. Offensive tackle Dawson Jaramillo (4-Star/Lake Oswego, Ore.) and defensive...

Recruiting Update: Prized Corners

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After almost a year hiatus, I have returned to FishDuck.com for what will be a new chapter of Oregon Recruiting. It’s been too long Duck fans, too long. As I sat down to pen this article out, I felt those...

The Blended Burger Project

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The Mushroom Council has partnered with The James Beard Foundation to start a movement to make burgers more nutritious and sustainable by blending mushrooms with the meat creating a more delicious and unique burger experience. They have created the Blended Burger Project, a nationwide competition calling for local chefs to compete to ‘Make Shroom for

Recruiting Update: Former In-State Talent Coming Home

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Following the Civil War, Oregon got a big boost in shoring up a question mark heading into next season. Former Tigard (Ore.) star A.J. Hotchkins (3-Star/Riverside, Calif.) spent two years at the JUCO ranks following a senior prep campaign that...

Recruiting Update: Murphy the Next Great Drop-End?

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Before I begin … I’d like to take this opportunity to thank Big Fish himself, Charles Fischer. Without going into much detail, there are big changes coming to FishDuck.com. Almost four years ago, I approached Charles about writing about my beloved...

Recruiting Update: Ryan Kelley — Worth the Hype?

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News Oregon has its quarterback of the future in the class of 2017 member Ryan Kelley (4-Star/Chandler, Ariz./Rivals250). Perhaps the most hyped passer to come to Oregon in the last two decades, Kelley is the type of prep who could...

Recruiting Update: Frost Going After JUCO QB?

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News Oregon took a major step in honing its 2016 recruiting class with four early signatures coming by way of wide receiver receiver Dillon Mitchell (4-Star/Memphis, Tenn.), linebacker Eric Briscoe (3-Star/Yakima, Wash.), drop-end Hunter Kampmoyer (3-Star/Bishop, Calif.) and offensive guard Jacob...

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