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Pineapple Coconut Curry Muffins


52 weeks of baking – Cakes, cupcakes & muffins I have unique feelings about muffins, they can be delicious but they also cause mischief among students. When I first joined Sorlandet the ship board director (the principle) told me a lot about how the old […]

Twice Marinated Azorean Roasted Chicken


52 weeks of cooking – Portuguese You know those dishes you’ve tasted while on vacation that are so fantastic they stick in your memory forever? I’ve got a few of those and most of the time I can recreate them to some degree, but when […]

Cannabis Carrot Cake Recipe for One – Single Dose Edibles


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  Single Serving Edibles: Cannabis Carrot Cake for One (or two) Single Dose Edibles Recipe – Whole Grain, With No Refined Sugar This single dose edibles recipe for Cannabis Carrot Cake is quick and easy to make.  It’s a single-serving edibles recipe so it only makes one small cannabis carrot cake or two cannabis carrot cake muffins. This recipe for carrot cannacake uses whole wheat flour and natural turbinado sugar. White flour and white sugar contribute to inflammation and should be avoided. Cannabis Carrot Cake Edibles Using Cannabutter or Cannaoil This cannabis carrot cake recipe uses cannabutter or cannaoil (See my tutorial
The post Cannabis Carrot Cake Recipe for One – Single Dose Edibles appeared first on Marijuana Mommy.

Growing Up Italian: You are going to be in hot water….soon!


Ever since the Etruscan times, then the Romans, mixing flour and water has been very popular. To these days, an ancient Etruscan stove top bread called Torta al Testo is still part of the Umbrian diet.

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