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Savory French Toast with Crab Hollandaise

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271 views

I first made this recipe on a Seafood and Wine Tour on Zodiac a few years ago, it was an idea I had been playing with for some time and this was the perfect opportunity to try it out. I don’t often repeat myself while […]

Caramelized Shallot Orzo Salad

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181 views

If you dream of caramelized onions but need more substance than this is the pasta salad for you, but I refuse to call it pasta salad. In truth I hate pasta salad, well not every pasta salad, but most of them, they are greasy, gloppy […]

Grilled Halibut with Lemon Butter

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248 views

A lot of my recipes start with a little inspiration from several recipes, I mash them together and out comes something of my own creation. This recipe was born two years ago on Zodiac’s Seafood and Wine Tour, the only reason it’s taken me so […]

Pork and Shrimp Gyoza Burger

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152 views

My favorite part of making dumplings is not in the stuffing and sealing process, but in the making of the filling and well, the eating. This is where you get to be creative and put all the flavors your heart desires into the filling and […]

Fresh Strawberry Pie

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333 views

Sun warmed strawberries right out of the garden are the best thing you can put in your mouth all summer, but when there is no garden large enough you sometimes have to turn to the produce aisle. These strawberries tend to need a little help, […]

Phyllo Walnut Granola

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371 views

The base of most granolas is oatmeal, it’s crunchy, earthy and has endless flavor possibilities with fun additions from dried fruit to chocolate. The most common way to consume granola is with yoghurt, I prefer thick Greek yoghurt with a drizzle of honey and a […]

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