Interested in making your own Greek yogurt from raw milk? Well here is a recipe so easy that the yogurt practically makes itself! I have spent a lot of time feeling discouraged by rather involved yogurt recipes. This is not one of them.
Diana Glasser joins EDN as a food and nutrition writer, giving EDN readers a new recipe each week in her column "Pofta Buna!" "Pofta Buna!" is the Romanian equivalent of "Bon Apetit!"