Follow EDN on Social Media |
Baked Zucchini Slices with Vegan “Parmesan”

Still drowning in zucchini? We’ve got you, friends! Allow us to introduce a super delicious (and easy) way to use it up: baked zucchini slices with vegan parmesan cheese! We’re BIG fans.

These tasty little squash slices are cheesy, herby, and caramelized. They pair wonderfully with proteins or pastas but are also a perfect snack all on their own! Just 1 pan, 5 ingredients, and 20 minutes required.

Baked Zucchini Slices with Vegan “Parmesan” from Minimalist Baker →

Read the Full Article at The Minimalist Baker