For this week's episode on the Bit by a Fox Podcast, I spoke with Malek Amrani, entrepreneur, sommelier, and founder of The Vice Wine, a
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How about we relish this delicious in-between time that has us enjoying longer days, cooler nights, and...refreshing cocktails?
The perfect transitional cocktail from summer to fall
Listen to Episode 67: Sake with Timothy Sullivan” This week’s guest on the Bit by a Fox Podcast, is Tim Sullivan, an unlikely expert and educator
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Sonoma wine country is a magical place and I'm still high from my visit last month. I capped off my trip with an interview with
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Listen to Episode 65: English Sparkling Wine with Chapel Down’s Josh Donaghay-Spire” English sparkling wine is suddenly all the rage with wine experts and enthusiasts
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Vinho Verde is the largest wine region in Portugal and with 2,000 years of wine-making on the books, one of the oldest The vibrant, zippy white
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Tomorrow is National Rosé Day, yes, it’s an actual day, and not just a lifestyle, thankyouverymuch. I thought we’d get into the spirit by diving
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ALPINE – Neil and Sue Shay’s property in the foothills of the Coast Range seems straight out of a pastoral painting. The spread sits on
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Pairing burgers with wine surpasses high-low gimmickry. The humble patty is currently in its prime (pun absolutely intended), as chefs elevate black-bean burgers, bacon-topped behemoths,
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Italian whites are making a comeback, and not just because of hipster wines like Etna Bianco and Friulano. As a sommelier, I received just as
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