While the Instant Pot is our go-to for preparing millet, it’s certainly not the only way to get perfect millet every time! Today we’re sharing how to cook FLUFFY millet on the stovetop with just 1 pot and 30 minutes required.
Enjoy this protein-packed, gluten-free whole grain in stir-fries, bowls, salads, cakes, and beyond!
Original Article: The Minimalist Baker