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Skillet Ratatouille & Eggs (1-Pan Meal!)

What’s that? You’re looking for an easy, comforting weeknight meal that has some veggies and protein? Look no further: This skillet ratatouille has your back! This delicious twist on the classic French dish features late-summer produce cooked until saucy and topped with eggs to make it a satisfying, 1-pan meal.

Just 10 ingredients required and perfect for pairing with bread or polenta. Let us show you how it’s done! 

What is Ratatouille?

Skillet Ratatouille & Eggs (1-Pan Meal!) from Minimalist Baker →

Read the Full Article at The Minimalist Baker