
Chocolate cake in 3 MINUTES!? We’ve got you covered. This chocolate mug cake is rich, FLUFFY, and studded with melty chocolate chips. Bonus? No one will guess it’s vegan, gluten-free, and SO easy to make!
With just 1 mug and 3 simple ingredients, you’re about to be cozy on your couch with your new favorite single-serving dessert. Let’s make cake!
How to Make a Vegan Gluten-Free Chocolate Mug Cake
This seriously easy chocolate cake requires 3 simple ingredients: 1) avocado oil (or melted coconut oil), 2) vanilla extract, and 3) our Chocolate Cake + Cupcake Mix.
Gluten-Free Chocolate Mug Cake (3 Ingredients!) from Minimalist Baker →
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