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Mediterranean-Inspired Quiche with Potato Crust (GF)

Brunch is saved! We love quiche, but sometimes the idea of making a pie crust seems too daunting in the morning. Potatoes to the rescue! This EASY quiche utilizes a crispy shredded potato crust.

Fresh veggies and kalamata olives bring Mediterranean-inspired flavors that brighten up this normally heavy dish. Let’s make quiche!

How to Make a Quiche With Potato Crust

A potato crust quiche calls for…shredded potatoes! We prefer Yukon gold because they hold their color better than russet, which gray quickly.

Mediterranean-Inspired Quiche with Potato Crust (GF) from Minimalist Baker →

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