![Pumpkin Black Bean Enchiladas (GF Optional) Pumpkin Black Bean Enchiladas (GF Optional)](https://minimalistbaker.com/wp-content/uploads/2022/07/Black-Bean-Enchiladas-with-Creamy-Pumpkin-Sauce-Plant-based-SO-smoky-satisfying-minimalistbaker-recipe-plantbased-pumpkin-enchiladas-7-680x1020.jpg)
We’ve been on an enchilada kick lately (sorry, not sorry). And who can blame us for loving a saucy, filling, nourishing dish that keeps well and is great for feeding a crowd!?
These fall-inspired pumpkin black bean enchiladas are all that (and more)! Let us show you how it’s done.
How to Make Pumpkin Black Bean Enchiladas
These vibrant enchiladas are veggie-packed, “cheesy” (without any cheese), plant-based, (optionally) gluten-free, and feature our NEW smoky 5-minute pumpkin enchilada sauce!
Pumpkin Black Bean Enchiladas (GF Optional) from Minimalist Baker →
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