by Dana @ Minimalist Baker | Jan 23, 2024 | Food, Headline Feed
Friends, you don’t need to buy another gluten-free flour to add to your pantry (insert collective sigh of relief). If you have buckwheat groats around from making granola or porridge, you can make your own buckwheat flour when you need it! Just 1 blender, 1...
by Dana @ Minimalist Baker | Jan 16, 2024 | Food, Headline Feed
An EASY vegan version of vindaloo has evaded us for a while. Recreating the rich, spicy, warming flavors of this Indian curry while staying true to our commitment to simplicity is a challenge. The quest continues, but through our trials and tribulations, we landed on...
by Dana @ Minimalist Baker | Jan 9, 2024 | Food, Headline Feed
If (like us) you’re a fan of Indian cuisine and find yourself ordering it regularly, then you’ve probably enjoyed jeera rice: the perfectly spiced rice that sometimes accompanies your curry. While developing a new recipe (coming soon!), we were craving that fluffy,...
by Dana @ Minimalist Baker | Jan 2, 2024 | Food, Headline Feed
Anyone else have an awkwardly long list of modifications when ordering drinks from coffee shops? Welcome to the club. Sometimes we spare ourselves the embarrassment and make them at home. Inspired by the dangerously delicious Mayan Mocha from Picnik, this creamy,...
by Dana @ Minimalist Baker | Dec 20, 2023 | Food, Headline Feed
Brunch lovers, REJOICE! We set out to make a coffee cake even your gluten-loving, dairy-obsessed friends would adore, and we think we’ve done it. This coffee cake is ultra FLUFFY, perfectly sweet, packed with cinnamon, undetectably gluten-free, and just SO delicious!...
